acorn squash sliders

Acorn Squash Sliders with Blue Cheese & Fig Mustard

I have a quibble with pumpkin. Okay, maybe it’s aimed a little bit more at the legion of people who have taken the humble gourd and exalted it as god just as Labor Day splits into white jean permissible and white jean not permissible. But that will be a tiny rant for another day. Instead, go pick up an acorn squash. Resist the temptation to eat it stuffed or slathered in butter that will melt into its flesh, especially if that inclination includes brown sugar. The temptation is real for a route that is certainly delicious, but focus with me on Acorn Squash Sliders.

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