Mediterranean Cauliflower Kale Roast with Feta

Winter vegetables can seem bleak without the variety of the summer harvest. It’s why of all the recipes I cooked from Myra Kornfeld and Stephen Massamilla’s food poetry cookbook, Cooking with the Muse, I asked if I could share her Mediterranean Cauliflower Kale Roast with Feta. This vegetarian side dish packs in bold flavors and… Continue reading Mediterranean Cauliflower Kale Roast with Feta

Kale Celery Root Soup

In the Bay area, if it dips under 60 degrees, we pull out the scarves and beanies. I’ve been donning my fingerless gloves for weeks and am wearing out my hoodie (hood up, thank you). Our place doesn’t have a working heater or a working fireplace though we have one of each. To stay warm… Continue reading Kale Celery Root Soup

To the Next Superfood – food poetry

To the Next Superfood To whom it may concern and who has ears to learn, what passes the test one day will fall out of favor. Even now, I try and savor my name in newsprint, the widespread popularity, my far-reaching availability, and the rich talking points that come with this gig each day: high… Continue reading To the Next Superfood – food poetry

Massaged Kale Feta Salad with Pickled Cherries and Walnuts

  [print_this] Massaged Kale Feta Salad with Pickled Cherries and Walnuts SERVES: 6 side portions TIME: 3 days for pickling; 10 minutes for salad prep PICKLED CHERRIES Adapted from the Pickled Grape recipe by Karen Solomon in “Can It, Bottle It, Smoke It”   As someone who had never pickled anything before, I sought out an… Continue reading Massaged Kale Feta Salad with Pickled Cherries and Walnuts

Kale Caesar Salad

Watching the TV show Modern Family this week, I chuckled as one of the characters told his husband, “You’ll never guess what the new Spinach is.” To this, the husband chirped “Radicchio” and was trounced with the response, “No, kale!” They proceeded later in the episode of introducing this leafy green vegetable with the initial… Continue reading Kale Caesar Salad

Lentil Quinoa with Kale

[print_this] Lentil Quinoa with Kale I came up with this dish a few weeks ago and found it so yummy that it was my vegetarian contribution to the Thanksgiving meal yesterday. No turkey, no tryptophan, no troubles! What I discovered in making this recipe is how marvelous the kale cooking liquid is. I actually reserved… Continue reading Lentil Quinoa with Kale