whipped creme fraiche

Rose Rhubarb Fools swirl compote into freshly whipped cream.

Rhubarb Rose Fools

We inherited a rose bush, fully mature and waving around her blooms like it’s the Macy’s Day parade everyday during season. It’s only a little bit unknown that I have a record with demerits for killing plants you can “neglect,” doing such a good job in my neglecting that they shrivel into a husk of their former selves. Not so with the rose bush. Call it adulting or call it dedicating oneself to the preservation of beauty in the world society, but I have doubled up efforts and that will soon include pruning and weeding. (Sidenote: who am I?)

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