When the end of September arrives, my pulse seems to quicken. Is it possible that certain seasons offer greater productivity? I’ve been writing behind the scenes. In coffee shops. At midnight. On napkins. On the phone. In my writing notebook. Sometimes writing requires certain parameters to get started. Other times, there is no road. All… Continue reading Tomato Rye Berry Breakfast Casserole
Tag: tomatoes
Red Wine Chili
Jacques Pepin got me thinking: how many recipes does one person commit to memory in their lifetime? The question doesn’t suggest a one-size-fits-all answer but maybe you’re already beginning to rattle off recipe names or tick fingers doing a lap on the mental treadmill of memory. The only time we ever stirred a pot of… Continue reading Red Wine Chili
Lentil Turkey Chili
We eat leftovers. They wheedle their way into the handwritten weekly menu as proof that no matter how busy a week becomes we can find homemade food at the ready to ably feed ourselves. They provide the backbone to a quick lunch with substance. But, leftovers get a bit of a bad rap, don’t they?… Continue reading Lentil Turkey Chili
When Life Gives You Lemons, Make Tortilla Espanola
So you might be scratching your head and holding up two words, weighing them to see if they might possibly even each other out, “lemons, tortilla espanola?” I know. It perplexed me too. What happens when you unwittingly walk away from a rather impromptu visit to Sacramento with three ginormous Meyer lemons in tow? You… Continue reading When Life Gives You Lemons, Make Tortilla Espanola
Spanish Lentil Mushroom Stew
The meal after the Meal- I have been contemplating Black Friday in a new way this year. None of the scheming and planning for wee morning hour wake-up calls to shop. Oh, no. As home cooks across the country are putting into action this week’s game plan for Thanksgiving, I’ve set my eyes on Friday.… Continue reading Spanish Lentil Mushroom Stew
Toasted Walnut, Green Bean and Labneh Salad
The end of summer comes as an omen of the quick passing of time. One evening in August, something changed in the air. The gusty fog of summers past made way for a wind with bite. We happened to be taking an evening constitutional and I noted Beck popping his collar for a bit of… Continue reading Toasted Walnut, Green Bean and Labneh Salad
Chopped Carrot Basil Salad
This past weekend my cousin Erika flew up to the city by the Bay for a visit with her son, who we will call the Wedding Cake Bandit. We call him that because a very clever wedding photographer caught a somewhat clever ring-bearer right before he deposited his index finger in our wedding cake on… Continue reading Chopped Carrot Basil Salad
Minestrone Soup
It’s not often that I find myself hankering for soup at an Italian restaurant, but a no-name hole in the wall in North Beach gets me hankering for their Minestrone. What I like about it is that it’s lemony and bright and the secret to their sauce- fennel! It holds up against the tomato base… Continue reading Minestrone Soup